Tuesday, October 25, 2011

Alfredo Tortellini - By: The Big Cheese

Original post date: 8/18/11

Pasta lovers beware! August 2011 brings the Mac-Daddy of all things good and creamy! Sweet Heaven, this diva LOVES this dish!

What You’ll Need:
1 (8 oz) pkg cheese tortellini

1 cup ham, diced

(8 oz) cream cheese
1 pkg dry Italian dressing

1 can cream of chicken soup

1/2 cup milk

1/2 stick butter

What You’ll Do:
Add tortellini to a large pot of boiling salted water and let cook for 8 to 10 minutes.
Meanwhile, heat a skillet to medium heat. Add the cream cheese, butter, cream of chicken soup, Italian dressing, and milk and stir until smooth. Once smooth, add in ham and stir to coat.
After the tortellini finishes boiling, drain, then add to cream sauce. Stir to evenly coat and serve warm.

No comments:

Post a Comment